
DAILY BRUNCH
Blunch: Blend's brunch, served daily 11AM–3:30PM. Entrées include drip coffee or tea Monday–Friday.
APPETIZERS
BRAISED SHORT RIB, LIME AVOCADO CREMA, PICO DE GALLO, COTIJA CHEESE
12
FRESH MADE GUACAMOLE TOPPED WITH PICO DE GALLO, SUNFLOWER SEEDS AND PAPRIKA WITH CRISPY TORTILLA CHIPS
16
SHRIMP, LIME, ONIONS, CUCUMBER, TOMATO, JALAPEÑO, SALSA MARISQUERA, WITH TORTILLA CHIPS
19
CRISPY FRIED, TOSSED WITH PLANTAIN AND TOMATO SALSA
19
SWEET PLANTAINS, COTIJA, MEXICAN CREMA
12
CRISPY BEEF AND MASHED POTATO FLAUTAS, LIME AVOCADO CREMA, PICO DE GALLO, COTIJA CHEESE
14
LIGHTLY FRIED CHICKEN BREAST MORSELS WITH BLEND SOFRITO SAUCE
16
TRUFFLE RICOTTA, CARAMELIZED ONIONS, GOAT CHEESE, PECORINO, BALSAMIC
18
SALADS
Add avocado $4, chicken $8, shrimp $8 or 6 oz skirt steak $16.
TOMATOES, ONIONS & SHERRY VINAIGRETTE
12
MIXED GREENS, SPICY ROASTED PECANS, CRISPY GOAT CHEESE WITH A SHERRY VINAIGRETTE
16
GREENS WITH HEARTS OF PALM, TOMATO, ROASTED PEPPERS, TORTILLA CRISPS & MANGO VINAIGRETTE
16
ROMAINE, CHIPOTLE DRESSING, TORTILLA CHIPS
15
BLUNCH
BRIOCHE, MAPLE SYRUP INFUSED CREAM CHEESE & BERRY COULIS
18
MILD SALSA, CRISPY CORN TORTILLAS, CILANTRO CREMA, OVER EASY EGG, BRAISED CHICKEN
19
EGGS ANY STYLE OVER A BLACK BEAN QUESADILLA, GUACAMOLE, COTIJA CHEESE, CREMA AND SALSA
18
OMELET WITH PORK CHORIZO, ONIONS, PEPPERS, SAUTÉED MUSHROOMS, TOMATOES AND TOAST
17
ROASTED VEGETABLES, TOMATOES, HERBS & GOAT CHEESE, SERVED WITH BLEND HOME FRIES AND SALAD
17
AREPA DE YUCA WITH SHORT RIB, POACHED EGGS, HOLLANDAISE, SERVED WITH GREENS
20
FILET MIGNON, EGGS, MELTED CHEESE, POTATOES, BEAN PASTE, GREEN SAUCE, PICO DE GALLO, CRISPY ONIONS, COTIJA, SERVED WITH MIXED GREENS AND AVOCADO
24
CRISPY FRIED CHICKEN THIGH SERVED OVER A GOLDEN WAFFLE, TOPPED WITH BUFFALO HONEY BUTTER AND WARM GUAVA MAPLE SYRUP. WEEKENDS ONLY.
19
LUNCH
PAN-SEARED CHICKEN CUTLET BREAST IN A LIME MARINADE, BLEND SAUCE, RICE, BEANS AND SWEET PLANTAINS
17
BRAISED SHREDDED BEEF, SOFRITO, OLIVES, YELLOW RICE, BLACK BEANS AND SWEET PLANTAINS
18
SAUTÉED SHRIMP, ROASTED GARLIC SAUCE WITH RICE, BLACK BEANS AND SWEET PLANTAINS
19
SLOW ROASTED PORK, BLEND SAUCE, YELLOW RICE, BLACK BEANS AND SWEET PLANTAINS
17
PERUVIAN STIR FRY WITH TOMATO, ONIONS, POTATOES, GINGER, SOY, SERVED WITH WHITE RICE AND CHOICE OF CHICKEN, BEEF OR TOFU
20
6 OZ SKIRT STEAK, BLEND SAUCE, WITH YOUR CHOICE OF SCRAMBLED EGGS & BLEND HOME FRIES OR RICE, BLACK BEANS & PLANTAINS
29
CHICKEN THIGH, MORO RICE, GREEN SAUCE & MIXED GREENS
18
PERUVIAN-STYLE FRIED RICE WITH CHICKEN, EGGS, ONIONS, GINGER, SESAME OIL, SCALLIONS
17
CHICKEN AND RICE BLEND WITH CABBAGE AND SWEET PLANTAINS
17
RICE WITH MUSHROOMS, ZUCCHINI, SQUASH, CORN, SPINACH, AVOCADO, PEPPER
17
RICE, BEANS, CORN, MUSHROOMS, RED CABBAGE, TOSTONES, VINAIGRETTE
18
SANDWICHES
Served with cole slaw, sweet pickles and fries.
HOUSE BLEND BURGER, CHEDDAR CHEESE, CARAMELIZED ONIONS, LETTUCE & TOMATOES, SPECIAL SAUCE
19
LETTUCE, TOMATOES, AVOCADO & CRISPY ONIONS
17
RICE, BEANS, LETTUCE, COTIJA CHEESE, PICO DE GALLO, CILANTRO, GUACAMOLE, SOUR CREAM (BEEF OR CHICKEN)
19
MUSHROOMS, ZUCCHINI, SQUASH, RICE, CILANTRO, GUACAMOLE
17
SKIRT STEAK, MOZZARELLA, LETTUCE, TOMATO, MAYO, SAUTÉED ONIONS
21
SMOKED VIRGINIA HAM, PERNIL, YELLOW MUSTARD, HONEY DILL PICKLES, SWISS CHEESE, PRESSED
17
GRILLED CHICKEN, LETTUCE, TOMATO, SAUTÉED ONION
17
FRIED CHICKEN, AVOCADO, MOZZARELLA, TOMATO, DRESSING
17
SIDES
A 20% gratuity is added to all checks.
6
6
6
6
6
6
6
6
6
6
6
6
6
BLUNCH COCKTAILS
CHAMPAGNE + FRESH ORANGE JUICE
10
PROSECCO + CHOICE OF PEACH, MANGO, GUAVA OR PASSION FRUIT
11
XL CHAMPAGNE + FRESH OJ + GREY GOOSE
16
VODKA + TOMATO JUICE + WORCESTERSHIRE SAUCE + HOT SAUCE + PEPPER + SALT + LIME
12
VODKA + MANGO + PASSION FRUIT + LEMONADE + GRENADINE
12
SANGRIAS, BELLINIS AND FLAVORED MIMOSAS (ORANGE, MANGO, GUAVA, PASSION FRUIT). $30 PER PERSON, 90 MINUTES, SERVED 11AM–3:30PM.
30
